Pastarama
We’re Celebrating 10 Years, with Pastarama!
To celebrate Red Gravy’s 10 years in business, two pasta specials will go head-to-head each month in 2026. You decide each month’s winner, who will face another challenger the next month.
This month, we have Rigatoni all Vodka – September’s Winner– (Italian Fennel Sausage, Spinach, Tomato Cream Sauce with Vodka, Parmesan) up against Campanelle con Duck (Duck Confit, Roasted Pumpkin, Parsnip Puree, Peas, Mushroom, Gorgonzola, and Pomegranate).
Dinner service only.
Thanks,
Chef Eric and the Red Gravy Team
Rigatoni alla Vodka
Italian Fennel Sausage, Spinach, Tomato Cream Sauce with Vodka, Parmesan
Campanelle con Duck
Duck Confit, Roasted Pumpkin, Parsnip Puree, Peas, Mushroom, Gorgonzola, and Pomegranate.
Our Hours
Monday thru Thursday: 11:00 am to 9:00 pm
Friday and Saturday: 11:00 am to 10:00 pm
Sunday: 11:00 am to 9:00 pm


