Menu

DINNER MENU

STARTERS

Crispy Risotto Balls

Mozzarella Stuffed, Marinara Sauce

$9.25

Braised Meatballs

Tomato Cream, Fresh Ricotta, Basil

$10.75

Brussels Sprouts

Peppadew, Pine Nuts, Agro Dolce Sauce

$8.75

Toasted Ravioli

Beef-filled, Parmesan, Bolognese Dipping Sauce

$10.25

Calamari Fritti

Flash-Fried, Marinara Dipping Sauce & Fresh Lemon

$11.50

Shrimp Scampi

Lemon, Garlic, White Wine, Butter, Roasted Peppers

$12.25

Wild Mushroom Polenta

Crispy Polenta, Mushroom Ragu, Parmesan, Truffle Oil

$9.25

SOUP

Tomato Bisque

Chef’s winning dish on Food Network’s Guys Grocery Games

Cup $4.50 | Bowl $7.25

SALADS

| Make it a meal +$2, Add Chicken +$4, Add Salmon +$8 |

Red Gravy Salad

Shaved Red Onion, Pimento, Parmesan, House Vinaigrette, Mixed Greens

$6.50

Calamari Caesar

Romaine, Parmesan, Tomatoes, Fried Calamari “Croutons”

$8.75

Antipasto Salad

Mixed Greens, Salami, Mozzarella, Pickled Veggies, Sweet Peppers, Basalmic Vinaigrette

$8.95

Spinach Salad

Fresh Strawberries, Candied Pecans, Goat Cheese, Blueberries, Raspberry Vinaigrette

$8.25

LARGE SALADS

Salmon Salad

Olives, Tomatoes, Artichoke Hearts, Cucumber, Caesar Dressing, Mixed Greens

$16.75

Italian Cobb

Boiled Egg, Gorgonzola, Roast Chicken, Bacon, Tomatoes, Pepperoncini, Balsamic Vinaigrette, Mixed Greens

$14.25

Caprese

Heirloom Tomatoes, House-made Fresh Mozzarella, Arugula, Basil Vinaigrette, Balsamic Reduction

$11.00

ENTREES

Chicken Marsala

Potato Gnocchi, Arugula, Honey-Roasted Artichoke, Portabello, Balsamic Reduction

$19.25

Sub Veal $23.75 | Vegetarian $17.00

Salmon Picatta

Twice-Baked Potato, Brussels Sprouts, Capers, Lemon, White Wine, Touch of Cream

$20.25

Sub Chicken $19.25 | Sub Veal $23.75

Eggplant Parmesan

Breaded & Baked, Marinara Sauce, Provel Cheese, Parmesan, Angel Hair Pasta

$17.50

Sub Chicken $19.25 | Sub Veal $23.75

Veal Saltimbocca

Prosciutto, Provel Cheese, Sage, Butternut Risotto, Spinach, White Wine Demiglaze

$24.75

Sub Chicken $20.50

Steak Mudiga

Two – 3oz Filet Mignon, Bread Crumbs, Provel Cheese, Prosciutto, Portobello, Twice-Baked Potato, Zucchini Ribbons, White Wine Demiglaze

$29.95

Lobster Risotto

Arborio Rice with Lobster Stock, Lobster Meat, Asparagus, Roasted Tomatoes, Microgreens

$26.50

Sea Scallops Puttanesca

Tomatoes, Capers, Olives, Pesto, Angel Hair Pasta

$25.00

PASTAS

| GLUTEN FREE PASTA +2. |

Sunday Gravy

Rigatoni Mezzi, Rich Tomato Sauce with Pork, Sausage

$17.25

Baked Lasagna

Ground Beef, Ricotta, Mozzarella, Parmesan, Bolognese

$17.75

Spaghetti Meatballs

Tomato Cream Sauce, Grana Padano, Parsley

$17.75

Spaghetti “OBG”

Oil, Butter, Garlic, Parsley, Parmesan

$14.50

Add Chicken +$4.00 | Add Shrimp +$6.00

Butternut Tortelloni

Sage, Brown Butter Sauce, Peas, Pistachio Gremolata

$17.50

Add Prosciutto +$3.00

Linguine Clams

Garlic, Butter, White Wine, Parsley

$17.25

Fettuccini Carbonara

Panchetta, Egg Yolk, Black Pepper, Cream Sauce

$16.75

Add Peas +$.50

Tortellini Alla Panna

Beef-Filled, Prosciutto, Peas, Portobello, Cream Sauce

$18.25

Penne Florentine

Roasted Chicken, Caramelized Onion, Spinach, Cream Sauce

$18.75

Add Pancetta +$3.00

Fettuccini Alfredo

Made to order with Cream, Butter, and Grated Parmesan

$15.95

Add chicken +$4.00 | Add Shrimp +$6.00

Penne Arrabiatta

Chile Flake, Marinara Sauce, Asparagus, Fresh Ricotta

$15.25

Linguine Tutto Mare

Shrimp, Clams, Scallops, Mussels, Tomatoes, Garlic, Butter, Parsley

$19.95

Papardelle Bolognese

Thick Ribbon Pasta, Beef Tomato Sauce, Shaved Parmesan

$17.50

Papardelle Stroganoff

Seared Steak, Asparagus, Portabello Mushroom, Marsala Cream

$19.50

Rigatoni Cauliflower

Roasted Cauliflower, Panchetta, Butter, Bread Crumbs, Pork Demiglaze

$16.75

PIZZA

| GLUTEN FREE CRUST +2. |

House-made St. Louis-Style Thin Crust with our Signature Sauce, Provel Cheese Mixed with Mozzarella & Parmesan, Oregano

Toppings

Mushroom, Tomatoes, Spinach, Artichoke, Caramelized Onion, Basil, Pepperoncini, Kalamata Olives, Shaved Red Onion

Add +.75 each

Pepperoni, Meatball, Salami, Chicken, Prosciutto, Bacon, Sausage

Add +1.50 each

Cheese

$12.00

Margheritta

Tomato, Basil, Fresh Mozzarella, Olive Oil, (No Sauce)

$12.50

Pepperoni

Pizza Sauce, Provel Cheese Mix, Oregano, Parmesan

$13.25

Fig & Pig

Fig Sauce, Prosciutto, Taleggio & Gorgonzola Cheeses, Caramelized Onion, Rosemary

$14.75

Meat Lovers

Meatballs, Pepperoni, Salami, Pizza Sauce, Provel Cheese Mix, Parmesan

$15.25

Sausage & Peppers

Pizza Sauce, Italian Sausage, Roasted Peppers, Basil, Provel Cheese Mix

$14.75

Spicy Chicken

Pesto Sauce, Provel Cheese Mix, Artichoke, Calabrese Chilis

$14.75

 
*Thoroughly cooking foods such as beef, eggs, pork, or shellfish reduces the risk of foodborne illnesses. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please consult your physician or public health official for further information.

FOOD ALLERGIES: Before placing your order, please inform your server if a person in your party has a food allergy.

Automatic Gratuity of 20% may be applied to groups of 6 or more.

LUNCH MENU

SANDWICHES

Meatball Sub

Meatballs, Tomato Cream Sauce, Provel Cheese, Oregano

$13.50

Chicken Panini

Pesto, Heirloom Tomato, Provel Cheese, Arugula

$13.50

Grilled Cheese Panini

Mozzarella, Provel, Grana Padano, Fresh Basil, Garlic Oil – Pairs well with Chef’s award-winning Tomato Bisque

$11.50

Muffaletta Sub

Sopressata, Mortadella, Prosciutto, Mozzarella, Olive Relish

$13.50

LARGE SALADS

Salmon Salad

Olives, Tomatoes, Artichoke Hearts, Cucumber, Caesar Dressing

$16.75

Italian Cobb

Boiled Egg, Gorgonzola, Roast Chicken, Bacon, Tomatoes, Pepperoncini, Balsamic Vinaigrette

$14.25

Caprese

Heirloom Tomatoes, House-made Fresh Mozzarella, Arugula, Basil Vinaigrette, Balsamic Reduction

$11.00

LUNCH TIME SPECIAL

Red Gravy Mix™

Half pasta paired along with Red Gravy salad or cup of soup.

$11.50

PASTA CHOICES

Sunday Gravy • Baked Lasagna • Spaghetti Meatballs • Butternut Tortelloni • Linguine Clams • Fettuccini Carbonara • Penne Florentine • Penne Arrabiatta • Spaghetti “OBG” • Linguine Tutto Mare* +2. • Papardelle Bolognese* • Papardelle Stroganoff* +2.• Rigatoni Cauliflower • Fettuccini Alfredo

ADDITIONAL SALAD CHOICES +2.

Calamari Caesar • Antipasto Salad • Spinach Salad

Ask your server for more details.

FOR ADDITIONAL MEAL SELECTIONS AND DETAILS, PLEASE REFER TO THE MAIN MENU.

BRUNCH MENU

KITCHEN

| GLUTEN FREE BREAD +2. |

Classic Breakfast

Three Eggs (any style), Bacon or Italian Sausage, Breakfast Potatoes, Buttered Toast

$10.25

Grilled Cheese BLT

Bacon, Arugula, Heirloom Tomatoes, Fresh Mozzerella, Provel Cheese, Breakfast Potatoes

$12.00

Red Gravy Benedict

Two Poached Eggs over Toasted Brioche, Prosciutto, Sauteed Spinach, Hollandaise, Breakfast Potatoes

$11.75

Caprese Benedict

Two Poached Eggs over Toasted Brioche, Heirloom Tomatoes, Fresh Mozzarella, Basil, Hollandaise, Breakfast Potatoes

$11.50

Salmon Egg White Scramble

Roasted Tomatoes, Spinach, Breakfast Potatoes, Wheat Toast

$14.25

Red Gravy Stack

Breakfast Potatoes, Bacon, Fresh Biscuit, 2 eggs (any style), Smothered in our Italian Sausage/Alfredo Gravy

$12.75

Spicy Sausage Frittata

Three Eggs, Roasted Peppers, Caramelized Onion, Spinach, Provel Cheese, Sunday Gravy, Breakfast Potatoes

$11.95

Biscuits & Gravy

Two Honey-Rosemary Biscuits, Italian Sausage/Alfredo Gravy

$8.50

Brioche French Toast

Three pieces French Toast, Two Eggs (any style), Maple Syrup, Breakfast Potatoes

$10.25

Belgian Waffles

Nutella Sauce, Candied Nuts, Fresh Berries

$9.25

Fruit Yogurt Parfait

Fresh Berries, Granola, Honey Drizzle

$9.25

Chicken & Waffles

Buttermilk Fried Chicken Breast, Bacon Jam, Maple Syrup

$13.95

A LA CARTE

French Toast

$1.75/Slice

Biscuit

$2.50

Gravy

$2.50

Egg/any style

$2.00

Sausage

$3.25

Bacon

$1.75/piece

Potatoes

$2.50

Fruit Cup

$4.25

BAR

Bottomless Bellini or Mimosas

(Limit three per hour. Last call at 1:45)

$13.50

Red Gravy Bloody Mary

Fresh Mozzarella, Tomato, Olives, Pepperoncini, Bacon, Citrus

$9.00

Blood Orange Screwdriver

Snova Vodka, Blood Orange Italian Soda, Orange Juice

$9.00

COLD DRINKS

Orange Juice

$2.50

Grapefruit Juice

$2.50

Cranberry Juice

$2.50

Tomato Juice

$2.50

Milk

$2.50

Blood Orange Pelligrino

$4.00

HOT DRINKS

| ADD A SHOT +6. |
Frangelica / Baileys / Godiva Chocolate / Fireball / Jim Beam

Espresso

$3.00

Macchiato

$3.00

Cappuccino

$4.00

Latte

White Chocolate / Caramel / Vanilla / Hazelnut / Chocolate

$4.00

Americano

$3.00

Thoroughly cooking foods, such as beef, eggs, pork, or shellfish, reduces the risk of foodborne illnesses. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Please consult your physician or public health official for further information.

FOOD ALLERGIES: Before placing your order, please inform your server if a person in your party has a food allergy.

Automatic Gratuity of 20% may be applied to groups of 6 or more.

Must be 21 or older with valid ID to drink.

DESSERT MENU

DESSERTS

Tiramisu Crème Brûlée

Baked Espresso Custard, Caramelized Sugar Crust, Lady Finger Cookies

$6.00

Affogatto

Vanilla or Chocolate Gelato topped with Espresso

$6.00

Lemoncello Panna Cotta

Lemon Curd, Baked Italian Meringue, Berry Sauce

$6.00

Flourless Chocolate Torte

Rich Chocolate Cake, Raspberry Sauce, Vanilla Gelato

$7.50

Blueberry Gooey Buttercake

Sweet Cinnamon Ricotta Cannoli, Blueberry Sauce

$6.00

Nutella Mousse

Topped with Whipped Cream, Luxardo Cherry and Chocolate Hazelnut Bark

$6.00

LIQUID DESSERTS

Chocolate Martini

Godiva Liquor, Breckenridge Vodka, Bailey’s Cream

$10.00

Espresso Martini

Espresso, Ketel One Vodka, Tia Maria

$10.00

Italian Kiss

Chambord, Elderflower Liquor, Prosecco

$10.00

HOT DRINKS

| ADD A SHOT +5. |
Frangelica / Baileys / Godiva Chocolate / Fireball / Jim Beam

Espresso

$3.00

Macchiato

$3.00

Cappuccino

$4.00

Latte

Caramel / Vanilla / Hazelnut / Chocolate

$4.00

Americano

$3.00

DRINK MENU

WINE BY THE GLASS / BOTTLE

Whites

Scarpetta Pinot Grigio

$8/$30

Mud House Sauvignon Blanc

$9/$34

Col Solivo Prosecco

$8/$30

Ca Bianca Moscato d’Asti

$9/$34

Lander Jenkins Chardonnay

$9/$34

Fess Parker Chardonnay

$11/$42

Rose

Yalumba Sangiovese Rose

$8/$30

Pico Maccario Lavignon Rose

$42

Reds

Parker Station Pinot Noir

$9/$34

Steele Pinot Noir

$46

Graffigna Malbec

$8/$30

Four Vines Zinfandel

$8/$30

Cantele Primativo

$42

4 Virtues Bourbon Barrel-Aged Zinfandel

$45

Cannonball Merlot

$9/$34

Vitiano Cab, Merlot Sagiovese Blend

$8/$30

Di Majo Sangiovese

$9/$34

Mazzei Super Tuscan

$10/$38

Vietti Barbera D’Asti

$11/$42

Cantine Bonnachi Chianti Reserva

$11/$46

Brown Heritage Cabernet

$10/$38

Fess Parker Big Easy Blend

$12/$46

Charles Krug Cabernet

$60

Zenato Valpolicella Ripassa

$65

Cantine Povero Barolo

$78

Sant’Antonio Amarone

$85

The Prisoner Blend

$80

Jordan Cabernet

$98

Cakebread Cabernet

$130

HAND CRAFTED COCKTAILS

Limoncello Vesper

Limoncello, Malfy Lemon Gin, Citron, St. Germain, Muddled Basil & Cucumber

$10.00

Filthy Dirty Martini

Snova Vodka, Olive Juice, Balsamic, Blue Cheese Stuffed Olives

$9.00

Red Gravy Cosmopolitan

Grey Goose Orange, Aperol, Cranberry Juice, Orange Peel

$9.00

Violet Empress

Empress 1908 Gin, Cream de Violet, Lemon Juice

$10.00

Crime & Punishment

Axe & Oak Bourbon, Aperol, Antica Sweet Vermouth, Angostura Bitters

$10.00

Blackberry Mojito

Bacardi Rum, Leopold Bros. Blackberry Liquor, Mint, Lime

$10.00

Pretty & Pink

Coppermuse Hisbiscus Gin, Cointreau, Hibiscus Tea Syrup, Prosecco

$11.00

Spiced Rum Mule

Breckenridge Rum, Brown Sugar/Cinnamon Syrup, Apple Juice, Ginger Beer

$9.00

Blood Orange Margarita

Herradura Silver Tequila, Blood Orange, Lime Juice, Campari 

$10.00

Peach Old Fashioned

Bulleit Rye, Angostura Bitters, Muddled Peach& Orange, Honey Syrup

$10.00

ASK YOUR SERVER ABOUT OUR DRAFT & BOTTLE BEER SELECTION

Must be 21 or older with valid ID to drink.

*Although we try to keep updated, prices above may not be correct and are subject to correction at our establishment.

 

CATERING

Let us do the cooking for your next meeting, celebration or family gathering. Check out our catering options via the button below.

Our Hours

Monday - Thursday: 11am - 9pm
Friday: 11am - 10pm
Saturday Brunch: 9am - 2pm
Saturday: 11am -10pm
Sunday Brunch: 9am- 2pm
Sunday: 11am - 9pm

Our Location

23 S Tejon St
Colorado Springs, CO 80903

Phone: 719-635-7661

Red Gravy

23 S Tejon St
Colorado Springs, CO 80903

Phone: 719-635-7661